Ingredients (serving 1) ⬇️
• 75g Couscous
• 1 pack of asparagus
• 1 tin of tuna
• 1/4 of a red onion
• Handful of plumb tomatoes
• Olive oil
• Salt & pepper
Place the couscous into a heat proof bowl, and pour boiling water rising around 1 inch above the couscous – Leave to soak.
Meanwhile, prepare the asparagus by steaming them, which should take around 10 minutes or so. Once done, remove & chop them into smaller pieces & place to aside.
Dice up the the 1/4 red onion along with the plumb tomatoes.
Grab yourself your favourite bowl & place everything into one, topped with your tuna, a drizzle of olive oil, season with a pinch of salt & pepper!
There you have it! Meal plan approved & delicious 😋